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Bergevin Lane Vineyards | Baby, let's cruise! April 12-22, 2012. Sail away from Rome to Veince... in style!
Was your New Year's Resolution to see the world? Drink more great wine? Make new friends? If you said yes to any of those questions, we want to invite you to join us in April for our very first Winemaker's Cruise! Sail with Bergevin Lane Vineyards and Executive Chef Gavin Stephenson of the Fairmont Olympic onboard Oceania's beautiful new Marina and experience the sites, smells and flavors as we sail from Rome to Venice.

Learn More Reserve your Stateroom! or email chefcruise@ustravel.us


The Cruise

The Marina offers guests a total of 10 dining venues, including six open-seating gourmet restaurants with no surcharge. La Reserve by Wine Spectator offers enlightening wine and food pairings. The new Bon Appétit Culinary Center is the only hands-on cooking school at sea.

Participate in an amazing wine and food pairing class led by Chef Gavin Stephenson and Bergevin Lane Vineyards in the new exclusive Bon Appétit Culinary Center, two complimentary reserve tasting sessions and a spectacular winemakers dinner with Chef Gavin while sailing ten amazing nights from Rome to Venice. Optional additional culinary classes led by Chef Gavin are available.
The Marina

The brand new Marina is the most beautiful, elegant and sophisticated ship to debut in the past 50 years. Designer touches are everywhere - from the magnificent Lalique Grand Staircase to stunning Owner's Suites furnished in Ralph Lauren Home, the Marina is a showcase of the finest residential design and furnishings. More than anything, Marina personifies the Oceania Cruises experience.