Expressive aromatics of white peach, sweet jasmine flowers and a hint of flint introduce this vibrant, fresh wine. With its bright acidity, the 2011 Poet’s Leap Riesling dances on the palate and continues across a lively finish, enhanced by a persistent undercurrent of minerality.

2010 Poet's Leap Riesling
(2011 not yet reviewed)
93 points, Connoisseurs' Guide
"This Poet's Leap is a pretty wine, vibrant, and full across the palate, with a mix of apple and peach flavors. Clean and balanced, it adds nuances of tea and finally a hint of honey in the extended finish."
93 points, Wine Enthusiast, Editors' Choice
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An explosive bouquet offersan impressive intensity of quince paste and hints oftoffee. Highly concentratedwith an uncommon viscositythat remains lively on thepalate thanks to a vibrantacidity. Delicious saltedcaramel and ripe pineapplepersist across a long, lengthy finish.

2009 Poet's Leap Ice Wine
95 points, Connoisseurs' Guide
94 points, Stephen Tanzer's IWC
About Ice Wine:
Ice wine is a seldom offered gift of nature that requires a hard freeze to occur, often several months after the normal harvest. When these rare and desirable conditions occur, it results in a richly concentrated wine, high in sugar and acid, with extraordinary intensity and extended ageability.
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Intense, ripe apricot andhoney aromas and flavors intermingle with a hint of orange peel that lingers on the palate. A deep,concentrated wine with balanced acidity that createsa rich vibrancy stretching across an extended finish.

2010 Poet's Leap Botrytis Riesling
93 points, Wine Advocate
About Botrytis:
It is only possible to produce botrytised wines under specific conditions. Alternating periods of dampness and dryness must occur for the Noble Rot (Botrytis Cinerea) to truly take hold. The mold shrivels the grapes, concentrating the sugars, acids and flavors. From this, very little juice flows. What results is a deliciously honeyed golden nectar of unparalleled complexity that can be aged for decades.
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