|
Perigee from our Estate Seven Hills Vineyard and Apogee from Pepper Bridge Vineyard represent our best efforts to capture the distinct and special qualities unique to these two prestigious Walla Walla Valley vineyards. We hand select our oldest and most distinguished blocks to produce these coveted wines.
PERIGEE exemplifies elegance, the essence of our estate vineyard. Rich, deep aromas of dark spice, blueberry and silky plum fruit are accented with earthy, graphite minerality, exuding power and grace on a velvety, chalky tannin finish.
64% Cabernet Sauvignon • 16% Merlot
12% Cabernet Franc • 4% Malbec • 4% Petit Verdot
|
|
|
APOGEE expresses this vineyard’s distinctive and characteristic spice, robust tannins and rich structure. Dark, brooding aromas of game and spice with hints of leather and sweet tobacco give way to dense dark fruit wrapped in nuances of smoke, cocoa and mint with firm tannins on a persistent finish.
60% Cabernet Sauvignon • 30% Merlot,
7% Malbec • 3% Cabernet Franc
|
|
|
Learn more about these two highly acclaimed Walla Walla Valley vineyards in our blog post.
“Pick up a bottle each of L'Ecole N° 41's proprietary Bordeaux-style blends, Perigee made with grapes from Seven Hills, and Apogee, made with fruit from Pepper Bridge, and pour them side by side.”
Patrick Comiskey, wine writer for Wine & Spirits Magazine
and the L.A. Times – October 2008
Worried about the cold weather?
If you live in an area where express shipping is recommended, you may request that the wine be held for ground shipment during the warmer weather of spring. Order today to reserve this wine!
|
|
|
