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Coeur Blanc is $85/bottle, $510 for a 6 bottle case. Limit 6 bottles per customer. With our small production of this wine, we are offering this wine for purchase in this email exclusively. Contact Leah McGlade to place your order.
Call 503-864-4600 or email us to place your order today!
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Great Press!
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2010 Grace Pinot Noir
92 Points, Robert Parker
“delivers deliciously ripe Morello cherry tinged with vanilla and marzipan, a subtle black tea smokiness and bittersweet iris perfume lend an alluringly contrasting aura that extends through a long, luscious finish.”
2010 Jerusalem Hill Pinot Noir
92 Points, Robert Parker
“displays forwardly-fruity, Pinot punch character, but with a mouthwateringly savory saline streak along with mossy and toasty, nutty undertones. Seamlessly silken-textured, it caresses and stimulates with seductive persistence.”
2010 Clos du Soleil Chardonnay
92 Points, Wine Spectator
“Fresh, vibrant and beautifully focused, offering green apple and ripe pear flavors on a sleek frame, persisting on the lively, cream-tinged finish. Drink now through 2016.”
2010 Etoile Chardonnay
91 Points, Wine Spectator
“Vibrant, tangy and laced with lime-tinged acidity that plays against expressive green apple and quince flavors. Shows intensity and deft balance. Best from 2014 through 2018.”
2010 Two Barns Pinot Noir
91 Points, Robert Parker
“Notes of resin and incense mingle with fresh black raspberry on the nose and the vivacious yet satiny palate.”
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Join our wine club between April 4th and April 12th, and enjoy free shipping with purchase of your Spring Shipment.
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Upcoming Events
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April 20th – Two Barns Reserve tasting
Join us from 11am to 4pm in the tasting room to taste the new release of the 2010 Two Barns alongside a library offering from the 2004 vintage.
April 27th – Celebrity Chef dinner, 6pm
Six Chefs, six Courses, six Domaine Serene wines! Join Chefs Cathy Whims, Jason Franey, Ethan Stowell, Brian Scheehser, Chris Israel, and Gabrielle Denton for a fantastic night of food and wine.
SOLD OUT!
May 18th – Club Member Open House
Club members, join us 11am to 3pm for barrel tasting with our winemaker followed by hors d’oeuvres, live music, and tasting of our current release wines in our tasting room.
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